2023中考英语阅读理解及答案：美味食谱
阅读理解专项练习50-4
C
Fish and apple soup?Yes, and you wont believe how delicious it is. This first came out of a restaurant in Singapore, but it is now very popular as the soup du jour in Chinese restaurants. Ingredients (serves 4):
1. Whole fish
2 apples, quartered,
4-6 ginger slices (姜片)
1 bunch of spring onions, cut into pierces
1 red tomato, cut into 8 pierces ，oil. salt and pepper
Methods:
l. Remove the bones from the fish.
2 Pour oil into a pan. Fly the ginger slices, and the spring onions Add the fish hones and oil.
3. Add enough water and boil it for about 15 to 20 minutes,
4. Add the apples, the fish and the tomato. When the apples go soft, ads salt and pepper,
36. This passage is probably_________.
A. a poem B. a piece of news C. a story D. a recipe
37. The name of the soup in Chinese restaurants is_________.
A. du jour soup D. tomato soup C. union soup D. ginger soup
38. The underlined word quartered means_________.
A. 榨汁 B. 切成四份 C. 洗净 D. 炸碎
39. If you want to cook the soup for 8 people, you will need _____ red tomatoes.
A. 1 B. 2 C. 3 D. 4
40. In what order should you add the ingredients while cooking the soup?
A. apples, fish and tomatoginger slices and spring onionsoilfish bones
B. oilfish bonesginger slices and spring onionsapples, fish and tomato
C. oilginger slices and sprin g onionsfish bonesapples, fish and tomato
D. ginger slices and spring onionsfish bones-apples, fish and tomatooil
主旨大意：文章介绍了鱼苹果汤的制作方法。
36. D 【解析】题材理解题。根据文章介绍Ingredients (serves 4): 和Methods:
可知正确答案是D。
37. A【解析】细节理解题。根据第一段的第三句 This firs t came out of a restaurant in Singapore, but it is now very popular as the soup du jour in Chinese restaurants. 可知正确答案是A。
38. B【解析】推断理解题。短文倒数第一句4. Add the apples, the fish and the tomato. 可知并没有切碎，而是切成了片，正确答案是B。
39. B【解析】计算理解题。根据Ingredients (serves 4): 1 red tomato。四个人需要一个西红柿，8个人需要两个西红柿。
40. C【解析】综合理解题。通读短文可知。
阅读理解专项练习50-4
C
Fish and apple soup?Yes, and you wont believe how delicious it is. This first came out of a restaurant in Singapore, but it is now very popular as the soup du jour in Chinese restaurants. Ingredients (serves 4):
1. Whole fish
2 apples, quartered,
4-6 ginger slices (姜片)
1 bunch of spring onions, cut into pierces
1 red tomato, cut into 8 pierces ，oil. salt and pepper
Methods:
l. Remove the bones from the fish.
2 Pour oil into a pan. Fly the ginger slices, and the spring onions Add the fish hones and oil.
3. Add enough water and boil it for about 15 to 20 minutes,
4. Add the apples, the fish and the tomato. When the apples go soft, ads salt and pepper,
36. This passage is probably_________.
A. a poem B. a piece of news C. a story D. a recipe
37. The name of the soup in Chinese restaurants is_________.
A. du jour soup D. tomato soup C. union soup D. ginger soup
38. The underlined word quartered means_________.
A. 榨汁 B. 切成四份 C. 洗净 D. 炸碎
39. If you want to cook the soup for 8 people, you will need _____ red tomatoes.
A. 1 B. 2 C. 3 D. 4
40. In what order should you add the ingredients while cooking the soup?
A. apples, fish and tomatoginger slices and spring onionsoilfish bones
B. oilfish bonesginger slices and spring onionsapples, fish and tomato
C. oilginger slices and sprin g onionsfish bonesapples, fish and tomato
D. ginger slices and spring onionsfish bones-apples, fish and tomatooil
主旨大意：文章介绍了鱼苹果汤的制作方法。
36. D 【解析】题材理解题。根据文章介绍Ingredients (serves 4): 和Methods:
可知正确答案是D。
37. A【解析】细节理解题。根据第一段的第三句 This firs t came out of a restaurant in Singapore, but it is now very popular as the soup du jour in Chinese restaurants. 可知正确答案是A。
38. B【解析】推断理解题。短文倒数第一句4. Add the apples, the fish and the tomato. 可知并没有切碎，而是切成了片，正确答案是B。
39. B【解析】计算理解题。根据Ingredients (serves 4): 1 red tomato。四个人需要一个西红柿，8个人需要两个西红柿。
40. C【解析】综合理解题。通读短文可知。
